Coconut Vadouvan Icelandic CodThe Organic Dish
Ready-to-cook frozen organic meal kits.
Serves 2-3 people or one person three times!
About this Meal
In this take on a very popular fish dish, Marine Stewardship Council certified Icelandic Cod is marinated in coconut milk, lime juice, and a Vadouvan curry blend from Savory Spice. Served with ginger sliced carrots and basmati rice with coconut flakes and sweet currants.
Cook the Icelandic Cod covered in a sauce pan. Cook the carrots in a separate pan and warm up the rice. Dinner is ready in 20 minutes. 2 pans
All Organic Ingredients
Icelandic Cod, coconut milk, lime juice, sugar, onion, sea salt, basmati rice, coconut flakes, currants, black pepper, ginger, maple syrup, carrots, vadouvan blend.