Pot Roast with Mushrooms and PolentaThe Organic Dish
Ready-to-cook frozen organic meal kits.
Serves 2-3 people or one person three times!
About this Meal
Organic, grass-fed and grass-finished top butt sirloin roast slow cooked in beef broth, thyme, onions, mushrooms and green beans. Served with creamy polenta and green beans. A luscious fall dinner! And...did you know that organic corn products (polenta) are always GMO free (i.e. not genetically modified)? Perfect for a chilly day and your house will smell great.
Turn on your crock-pot, throw everything in and enjoy a wonderful dinner and an aromatic house when you get back from work. If you don't own a crock-pot (yet!) you can also make this meal in a large stock pot on the stove top or in the oven in about 4-6; hours. 2 pans
All Organic Ingredients
Top butt sirloin roast, thyme, mushrooms, sea salt, black pepper, beef broth, onions, green beans, polenta.