Tan-Tan Moroccan Chicken with Dates and Preserved LemonsThe Organic Dish
Ready-to-cook frozen organic meal kits.
Serves 2-3 people or one person three times!
About this Meal
This dish is tangy goodness. Chicken breasts marinated in Tan-Tan Moroccan Seasoning from Savory Spice Shop and cooked in a touch of butter then zinged up with dates and preserved lemons. Served with couscous and sliced carrots. Clean and delicious!!
Pan fry or bake the chicken, cook the couscous and carrots. Dinner will be ready in less than 30 minutes. 3 pans
Chicken breast, Tan-Tan seasoning*, e.v. olive oil, water, butter, chicken broth, red onions, parsley, lemon juice, zest, and rind, sea salt, dates, couscous, carrots, black pepper.
Note: Non-organic Tan-Tan seasoning.